Blistered shishito peppers – “Pimientos de Padrón”
Those blistered shishito peppers are a very popular appetizer – “tapa” in Spain. It calls Pimientos de Padrón by the name of little town Padrón on the North end of...
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
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